{"id":76,"date":"2015-01-18T16:36:33","date_gmt":"2015-01-18T21:36:33","guid":{"rendered":"http:\/\/auchocolatchaud.com\/?p=76"},"modified":"2015-01-18T16:36:33","modified_gmt":"2015-01-18T21:36:33","slug":"the-order-is-in","status":"publish","type":"post","link":"https:\/\/auchocolatchaud.com\/?p=76","title":{"rendered":"The order is in!"},"content":{"rendered":"<p>Ok, so there&#8217;s a lot of excitement about this new adventure&#8230; Not sure if it&#8217;s because people are genuinely interested in the craft, or if they are more looking forward to tasting some free chocolate&#8230;<\/p>\n<p>What ever the case may be, I just ordered a grinder from Ultra (that&#8217;s the brand name). It&#8217;s about 1\/2 the cost of the traditional cocoa grinders, and is supposed to be able to do the same as more professional grinders (from the reviews that I&#8217;ve read so far).<\/p>\n<p>I was tempted to go the old school way and get a metate, unfortunately all I could find were either archeological finds or super fancy metate (yes, they can get fancy) that was much more expensive than the wet grinder I found.<\/p>\n<p>So I&#8217;m hoping to get the grinder this week, and look for my next experiment at that time (note I salvaged a lot of the cocoa from the first try, so I&#8217;ll try to use that).<\/p>\n<p>Stay tuned!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ok, so there&#8217;s a lot of excitement about this new adventure&#8230; Not sure if it&#8217;s because people are genuinely interested in the craft, or if they are more looking forward to tasting some free chocolate&#8230; What ever the case may be, I just ordered a grinder from Ultra (that&#8217;s the brand name). It&#8217;s about 1\/2 &hellip; <a href=\"https:\/\/auchocolatchaud.com\/?p=76\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">The order is in!<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-76","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5AdUc-1e","_links":{"self":[{"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=\/wp\/v2\/posts\/76","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=76"}],"version-history":[{"count":0,"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=\/wp\/v2\/posts\/76\/revisions"}],"wp:attachment":[{"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=76"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=76"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/auchocolatchaud.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=76"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}